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Nutrition Final - Part 2 of 2!
SAMPLE
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14. Nutrition: Pregnancy Through Infancy / Nutritional Needs for Infants / Problem 18
Problem 18

For a 10-pound infant, calculate: (A) the estimated daily caloric requirement using 45 kcal per pound as a mid-range value, and (B) the estimated daily fluid requirement using 2 fluid ounces per pound. Show calculations and provide both final values.