23. The Digestive System

Which of the following are true for digestion:

I. Chemical digestion begins in the stomach.

II. Digestion involves breaking down food both physically and chemically.

III. Mechanical digestion increases the surface area of ingested food.

What three basic mechanisms regulate the activities of the digestive tract?

Make a simple line drawing of the organs of the alimentary canal and label each organ. Then add three labels to your drawing—salivary glands, liver, and pancreas—and use arrows to show where each of these organs empties its secretions into the alimentary canal.

Of the following functions of the digestive system, which function is the responsibility of only one organ?

Which of the following statements about accessory organ secretions is not true?

a. Hepatocytes produce bile, which drains out of the liver via the common hepatic ducts.

b. Saliva contains secretory IgA and lysozyme, which play an important role in preventing the growth of pathogenic bacteria in the oral cavity.

c. Pancreatic juice contains digestive enzymes and bicarbonate ions to neutralize the acidic chyme.

d. The gallbladder produces bile, which drains out of the gallbladder via the cystic duct.

A bolus is found in which alimentary tract organ or organ(s)?

True or False: if false, choose the answer that best corrects the statement.

While the accessory organs contribute important digestive enzymes and fluids, all digestions and absorption of nutrients takes place in the alimentary canal/GI tract.

What are the six main processes of the digestive system?

Four organs are listed below. During food’s path through the alimentary canal, the partially digested food passes through the lumen of each of these organs except: