Tertiary structure refers to the three-dimensional conformations formed by a single polypeptide chain, which can be either functional or structural. Understanding tertiary structure involves recognizing two key components: structural motifs and protein domains.
Structural motifs are combinations of two or more secondary structures that work together to create a stable three-dimensional shape. A notable example is the coiled coil, which consists of two to three alpha helices that wrap around each other, forming a stable motif. Other examples include the helix-turn-helix and helix-loop-helix motifs, named for the specific arrangements of the secondary structures. Each structural motif typically serves a specific function within the protein.
Protein domains, on the other hand, are larger segments of the polypeptide chain, typically ranging from 40 to 350 amino acids. These domains can fold into independent, stable structures and often have specific functions. Notably, certain domains, such as the SH2 domain, are found across multiple proteins due to a process known as domain shuffling. This evolutionary mechanism allows for the combination of different protein domains, resulting in a diverse array of proteins. In fact, approximately two-thirds of proteins contain more than one domain, highlighting their significance in protein structure.
Tertiary structure also gives rise to two main types of proteins: fibrous proteins and globular proteins. Fibrous proteins have an elongated shape, while globular proteins are more compact and rounded. The overall tertiary structure is formed by the interaction of various secondary structures, such as alpha helices and beta sheets, which come together to create specific motifs and domains within the protein.