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Membrane Permeability: Diffusion of Molecules Across the Cell Membrane

Study Guide - Smart Notes

Tailored notes based on your materials, expanded with key definitions, examples, and context.

Membrane Permeability

Overview of Diffusion Across the Cell Membrane

The cell membrane is selectively permeable, allowing certain molecules to diffuse freely while restricting others. The ability of a molecule to diffuse across the membrane depends on its size, charge, and polarity.

Factors Affecting Membrane Permeability

  • Size: Small molecules diffuse more easily than large molecules.

  • Charge: Uncharged (nonionic) molecules cross more readily than charged (ionic) molecules.

  • Polarity: Nonpolar (hydrophobic) molecules diffuse more easily than polar (hydrophilic) molecules.

Classification Table: Molecule Permeability

The following table summarizes which types of molecules can or cannot freely diffuse across the cell membrane:

CAN Freely Diffuse

Uncharged

Nonpolar/Hydrophobic

Small molecules (e.g., O2, CO2, N2)

Yes

Yes

Cannot Freely Diffuse

Large

Polar/Hydrophilic or Charged (+/-)

Large molecules (e.g., proteins, polysaccharides)

No

No

Charged ions (e.g., Na+, Cl-)

No

No

Polar molecules (e.g., glucose, amino acids)

No

No

Key Points

  • Small, uncharged, nonpolar (hydrophobic) molecules can freely diffuse through the lipid bilayer of the cell membrane.

  • Large, charged, or polar (hydrophilic) molecules cannot freely diffuse and require transport proteins or channels.

  • Examples of molecules that can diffuse freely: Oxygen (O2), carbon dioxide (CO2), nitrogen (N2), and small lipids.

  • Examples of molecules that cannot diffuse freely: Ions (Na+, K+, Cl-), glucose, amino acids, and large proteins.

Additional Information

  • Facilitated diffusion and active transport are required for the movement of molecules that cannot freely diffuse across the membrane.

  • The fluid mosaic model describes the structure of the cell membrane, emphasizing the role of lipids and proteins in selective permeability.

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