Textbook Question
What are fluid shifts? What is their function, and what factors can cause them?
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What are fluid shifts? What is their function, and what factors can cause them?
In a protein buffer system, if the pH increases:
(a) The protein acquires a hydrogen ion from carbonic acid
(b) Hydrogen ions are buffered by hemoglobin molecules
(c) A hydrogen ion is released and a carboxylate ion is formed
(d) A chloride shift occurs
Differentiate between respiratory compensation and renal compensation.
Why should a person with a fever drink plenty of fluids?
What are the three major buffer systems in body fluids? How does each system work?
How do respiratory and renal mechanisms support the buffer systems?